HOURS: Open everyday (excluding some holidays) at 11am. Summer Hours starting May Long Weekend and ending September Long Weekend: Sun to Thurs, 11am - 11pm / Fri & Sat, 11am - 12am. We encourage reservations be made either on our website or by calling us directly.

The Beachcomber Restaurant- Salads-Soups

Entree Sized Salads

TACO SALAD Fresh mixed greens in a crisp torilla bowl with tomatoes, red onion,red & green peppers, crumbled tortilla chips and shredded cheese tossed in creamy ranch dressing and topped with spicy seasoned beef $17
Substitute a chicken breast $3

CHICKEN & PECAN POCKET SALAD Golden fried parmesan crustedchicken, mixed greens & arugula, cucumber, tomatoes, beets, capers, parmesan cheese and roasted pecans with lemon caper dressing $17

CALIFORNIA DREAMING SALAD Mixed greens, strawberries, pineapple,
goat cheese & roasted pecans with strawberry poppy seed dressing $16

SEAFOOD CAESAR SALAD Fresh Atlantic salmon, scallops and garlic shrimp and bacon on romaine lettuce topped with garlic croutons, caesar dressing and shredded parmigiano-reggiano cheese $19
Traditional Caesar $12      Entree start Caesar salad $6

GREEK SALAD Romaine lettuce, tomatoes, cucumber, red onion, green & red pepper, feta cheese and Kalamata olives over salad greens with Greek dressing $17
Entrée start Greek salad $8

CHICKEN CLUB SALAD  Mixed greens, broiled chicken breast, tomato, cucumber, bacon, house baked croutons, mixed cheese blend and ranch dressing $17

BLUE CHEESE WEDGE Sliced iceberg, lettuce, bacon, cherry tomatoes, red onion and blue cheese dressing $10


SEAFOOD CHOWDER Fresh clams, bay shrimp, scallops and bacon in a rich cream soup $10

FRENCH ONION SOUP Our house-made French onion soup simmered with red wine and herbs. Topped with Swiss & parmesanio cheese blend and fresh croutons $10

* Please alert your server of any food allergies, as not all ingredients may be listed on the menu A 15% gratuity will be added on groups of ten or more.