OPEN MONDAYS TO FRIDAYS 11AM TO 11PM. SATURDAYS 11AM TO 12AM. SUNDAY11AM TO 10PM

The Beachcomber Restaurant- Salads-Soups

Entree Sized Salads

Our Famous Taco Salad a hearty salad in a crisp tortilla bowl with fresh greens, tomatoes, onions, bell peppers, shredded cheese and crumbled nacho chips. Tossed in a creamy ranch dressing and crowned with taco seaoned ground beef. $16
Substitute a chicken breast $3

California Dreaming Salad Spring mix leaf greens, fresh pineapple, strawberries, goat cheese and candied pecans served with a raspberry poppy seed dressing $16

Hot Seafood Caesar Grilled Prawns, Salmon and Scallops $19
Traditional Caesar $10
Entrée start Caesar Salad $6

Greek Salad Tomatoes, cucumber, red onion, green and red pepper, feta cheese and kalamata olives over salad greens with greek dressing $16
entrée start greek salad $8

Pecan Rocket Salad Parmesan crusted chicken breast, arugula, cucumber, tomatoes, beets and candied pecans, served with a savoury lemon caper dressing $16

Quinoa Salad  Quinoa, arugula, feta cheese, kalamata olives, cherry tomatoes, chick peas and toasted almonds, served with extra virgin olive oil and white balsamic vinegar dressing $16

Blue Cheese Wedge Iceberg lettuce wedge with bacon, cherry tomatoes & chunky blue cheese dressing $9

Must Do Sides For Your Salad

Broiled Chicken Breast $7
Fire Grilled Prawns $8
Broiled Salmon $7
Fried Calamari $8  

Artisan Soups

Lobster Bisque A rich North Atlantic soup, with P.E.I. lobster
claw meat. $10

French Onion Soup Simmered in sherry, with house cut seasoned croutons and smothered with Swiss & parmesan cheese. $10

Chef Paul’s Daily Soup Fresh made daily, please ask your server. $7

* Please alert your server of any food allergies, as not all ingredients may be listed on the menu A 15% gratuity will be added on groups of ten or more.